Noodles & Company Copycat Recipes to Satisfy Any Craving (2024)

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Noodles & Company Copycat Recipes to Satisfy Any Craving (1)Katie BandurskiUpdated: Mar. 12, 2024

    What's harder: skipping Noodles & Company takeout or sticking to your budget? With these copycat recipes, you don't have to choose! Whether you're in the mood for Noodles & Company Pad Thai, Wisconsin Mac & Cheese, Japanese Pan Noodles or a giant rice crispy treat, these budget-friendly recipes will satisfy any craving.

    1/20

    Inspired By: Pad Thai

    This is a simple pad thai loaded with crisp vegetables and zesty flavor. It’s quick, simple, and fresh-tasting. —Colleen Doucette, Truro, Nova Scotia

    Get Our Recipe for Vegetarian Pad Thai

    2/20

    Taste of Home

    I like to serve this mac & cheese with a salad and crusty bread. It's a satisfying meal that feels upscale, but will fit just about any budget. And because the Gorgonzola is so mild in this dish, even the kiddos will go for it. —Charlotte Giltner, Mesa, Arizona

    3/20

    Inspired By: Steak Stroganoff

    No more standing and stirring at the stove. This creamy Stroganoff preps in a skillet, then cooks all day while you’re away. —Sarah C. Vasques, Milford, New Hampshire

    Get Our Recipe for Slow Cooker Beef Stroganoff

    4/20

    I’ve been cooking for 50 years, and this dish is still one that guests request frequently. It is my No. 1 standby recipe and also makes amazing meatball sandwiches. The sauce works for any type of pasta. —Jane Whittaker, Pensacola, Florida

    5/20

    Taste of Home

    Inspired By: Thai Green Curry

    Thai cuisine has such wonderfully intense flavors, but the dishes can be heavy and time-consuming. My answer is a refreshing salad with mango, gingerroot and a pop of jalapeno. —Melanie Stevenson, Reading, Pennsylvania

    Get Our Recipe for Udon Noodles with Pineapple Vinaigrette

    6/20

    Inspired By: Cheesy Garlic Bread

    You can't go wrong with this cheese bread recipe. The cheesy, butter bread is so simple to make but the taste is sinful. Plus it looks fantastic, and people just flock to it! It's better than the usual garlic bread with pasta, too. —Karen Grant, Tulare, California

    Get Our Recipe for Party Cheese Bread

    7/20

    Inspired By: Tomato Basil Bisque

    My husband, Patrick Maas, makes this wonderful, creamy bisque. Sweet red pepper enhances the lovely tomato-basil flavor. —Veronique Deblois, Mine Hill, New Jersey

    Get Our Recipe for Chunky Tomato-Basil Bisque

    8/20

    Inspired By: Chicken Veracruz Salad

    We use this super-duper chicken across several meals, including it in tacos, sandwiches, omelets and enchiladas. My little guys love helping to measure the seasonings. —Karie Houghton, Lynnwood, Washington

    Get Our Recipe for Slow Cooker Chicken Taco Salad

    9/20

    Inspired By: Penne Rosa

    I reworked this recipe from an original that called for vodka and heavy whipping cream. My friends and family had a hard time believing a sauce this rich, flavorful and creamy could be light. —Margaret Wilson, Hemet, California

    Get Our Recipe for Blushing Penne Pasta

    10/20

    Inspired By: Korean BBQ Meatballs

    11/20

    Inspired By: Grilled Chicken Caesar

    My Caesar with grilled chicken is a healthier alternative to heavy meat and potatoes dishes. After grilling the kabobs, we serve them family style. —Melissa Adams, Tooele, Utah

    12/20

    Inspired By: Alfredo MontAmore®

    When I want a lighter dinner, I use lean turkey bacon in this recipe. It gives the pasta that richness you want without all the extra fat. —Courtney Harris, Denton, Texas

    Get Our Recipe for Chicken-Pepper Alfredo

    13/20

    TMB Studio

    Inspired By: Rice Crispy

    A friend shared with me this fresh take on traditional crispy treats. My husband loves them, and I feel so efficient with their quick prep time. —Anne Powers, Munford, Alabama

    Get Our Recipe for White Chocolate Cereal Bars

    14/20

    Inspired By: Chicken Noodle Soup

    When I was sick, my mom would make me this heartwarming chicken noodle soup. It was soothing when I had a cold, but this soup is a bowlful of comfort on any chilly day. —Anthony Graham, Ottawa, lllinois

    Get Our Recipe for Cold-Day Chicken Noodle Soup

    15/20

    Inspired By: Potstickers

    Chicken and mushrooms make up the filling in these pot stickers, a traditional Chinese dumpling. Greasing the steamer rack makes it easier to remove them once they're steamed. —Jacquelynne Stine, Las Vegas, Nevada

    Get Our Recipe for Chicken Potstickers

    16/20

    Inspired By: Pesto Cavatappi

    17/20

    Inspired By: The Med Salad

    This salad is my standard—I always make sure I have the ingredients on hand so I can whip up this easy salad anytime. —Trisha Kruse, Eagle, Idaho

    Get Our Recipe for Mediterranean Romaine Salad

    18/20

    Inspired By: Spicy Korean Beef Noodles

    We've raised beef the majority of our lives, so I like to try new recipes that feature it. This beef noodles recipe is different and absolutely delicious. —Margery Bryan, Royal City, Washington

    Get Our Recipe for Asian Beef Noodles

    19/20

    Taste of Home

    Inspired By: Pasta Fresca

    Flavor-packed sausage and sun-dried tomatoes are sure to liven up any simple pasta dish. I have a feeling that once you've tried it, it'll become a family favorite!—Dawn Singleton, Eighty Four, Pennsylvania

    20/20

    Inspired By: Japanese Pan Noodles

    A little peanut butter and a sprinkling of peanuts give this side dish plenty of flavor. While red pepper flakes offer a little kick, brown sugar balances it out with a hint of sweet. —Mitzi Sentiff of Annapolis, Maryland

    Get Our Recipe for Asian Vegetable Pasta

    Originally Published: August 16, 2018

    Noodles & Company Copycat Recipes to Satisfy Any Craving (19)

    Katie Bandurski

    As Senior Shopping Editor, Katie connects Taste of Home readers with the best gifts, deals and home products on the market. An avid foodie and a holiday enthusiast, Katie is an expert at cultivating meaningful moments.When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and watching Christmas movies.

    Noodles & Company Copycat Recipes to Satisfy Any Craving (2024)

    FAQs

    What is the healthiest thing at noodles and Company? ›

    Healthiest: Zucchini Pesto Cream with Grilled Chicken

    At only 500 calories, 22 grams of carbohydrates, and only 270 calories from fat, the Zucchini Pesto Cream with Grilled Chicken is an excellent low-carb option at Noodles & Company.

    What seasoning is on the buttered noodles at noodles and Company? ›

    Tender wavy egg noodles and butter topped with Italian seasonings and parmesan.

    What is the new name for noodles and Company? ›

    The test included a new name, Noodles World Kitchen, as well as new menu items, customizations, rapid pick-up service, and a rewards program.

    What is fresca sauce made of? ›

    FRESCA SAUCE: (for 15 servings) 1/4 cup fresh garlic, 2 teaspoons kosher salt, 1/4 cup balsamic vinegar, 1/4 cup sweet white wine, 1 cup extra virgin olive oil.

    What is the healthiest noodle to eat for weight loss? ›

    Shirataki noodles are noodles that are high in fiber and low in calories. They may provide health benefits, including for your digestive system. Shirataki noodles are a unique food that's very filling yet low in calories.

    What can a diabetic eat at noodles and Company? ›

    Noodles & Company

    The easiest way to cut carbs from your bowl is by opting for their zoodles or caulifloodles. These tender veggie noodles have all the comfort of pasta without blowing your carb count for the day. Order zucchini scampi for just 350 calories, 25 grams of carbs and 12 grams of sugar.

    What should you season your noodles with? ›

    Adding salt to the water during cooking will boost the flavor of your noodles and enhance the taste of the entire dish. Fine-grained salts, such as a basic table salt, will dissolve more quickly and absorb into your noodles more easily than coarse-grained salts.

    What are noodles and company LEANguini made of? ›

    Made with Health Sense Flour, plus egg, vital wheat gluten and durum flour, LEANguini replicates its namesake noodle with a healthier edge.

    What is seasoning powder in noodles? ›

    The ingredients of seasoning packages in instant noodle products are mixtures of spices (salt, sugar, monosodium glutamate, pepper, garlic, chilli…) to create unique flavours for each product package.

    Why did noodles and company change their menu? ›

    This year, the chain wants to make “penetrating improvement” on a handful of items that make the most difference. Research shows that one of the biggest categories is food taste. That's why Noodles will spend 2024 launching a multi-phase menu transformation guided by a “contemporary comfort kitchen culinary identity.”

    Which company is best for noodles? ›

    Meanwhile, check out this article on the best noodles online.
    • Sunfeast YiPPee! ...
    • Slurrp Farm No Maida Instant Millet Noodles. ...
    • Amazon Brand - Solimo Vegetarian Hakka Noodles. ...
    • MAGGI Nutri-licious Veg Atta Masala Noodles. ...
    • Yu Foodlabs - Whole Wheat Noodles. ...
    • MAGGI Korean BBQ Veg Noodles. ...
    • Ching's Just Soak Veg Hakka Noodles.
    Feb 15, 2024

    Who is the largest consumer of noodles? ›

    China is by far the world's biggest consumer of instant noodles. Demand there was 45 billion servings in 2022, 37% of the global total, the World Instant Noodles Association said.

    Why does Fresca taste so sweet? ›

    Fresca was originally sweetened with cyclamates which were banned by the FDA in 1969. They were replaced with saccharin and in turn, they were replaced by NutraSweet-brand aspartame.

    What is Fresca called now? ›

    At some point between 2018 and today, Fresca quietly changed the look of its packaging, recategorizing the drink from “sparkling flavored soda” to “sparkling soda water.”

    Did Fresca change its recipe? ›

    Since then, the recipe and packaging has been tweaked, but the essence and flavor remains largely the same: "Think fresh, think Fresca," which was once a marketing jingle used for the drink. The Original Citrus flavor is almost similar to a Sprite, but with grapefruit flavor and less of a saccharine bite.

    Can you eat noodles and be healthy? ›

    In moderation, including instant noodles in your diet likely won't come with any negative health effects. However, they are low in nutrients, so don't use them as a staple in your diet. What's more, frequent consumption is linked to poor diet quality and an increased risk of metabolic syndrome.

    Is there anything low carb at Noodles and Company? ›

    Enjoy all your Noodles favorites with the delightfully light taste – and all the benefits – of our wholesome zucchini noodles, Zoodles. Perfect for paleo, keto and health-minded guests of every kind, our low calorie, low carb*, gluten-free veggie noodle offers a fresh and flavorful variety of delicious new options.

    What is the healthiest way to eat noodles? ›

    Prepare a more substantial meal by adding a protein source like a meat sauce, shellfish, or tofu. You can also use half whole wheat spaghetti and half veggie noodles in a dish to give you more carbs to feel satisfied. Pro tip: Veggie noodles can be eaten raw for a crisp bite or simmered into a softer, silkier texture.

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